Chilled meat production is the goal that the agricultural sector of the city aims at in the process of shifting and chains management from breeding to consumption in association with product traceability.
Chilled meat is popularly used in many countries in the world.
Currently, investors of slaughterhouses in the area are speeding up the completion of procedures and construction. Among them, there will be units producing and supplying consumers with chilled meat products ensuring the hygiene and quality.