The four-star Ramana Hotel Saigon will conduct a cooking class designed for children on May 30, an activity deliberated for the International Children’s Day – June 1.
Participating children will be taught to cook three dishes, creamiest chocolate mousse, Caesar salad supreme, and double tomato Bruschetta. They will then take a set-menu party prepared by the hotel’s executive chef, together with one adult.
“We believe that parents may give their beloved children more meaningful presents and wonderful moments by registering them a cooking class at our hotel,” said Ramana Saigon general manager Fernando Roshan.
The cooking class will start at 9 am that Sunday. The price is VND250,000 for a kid.
The Ramana Hotel Saigon is located 323 Le Van Sy Street, District 3, Ho Chi Minh City.